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Traditional cuisine
since 1962

Good cuisine can be very simple. Authentic, close to nature and, above all, delicious. This is the philosophy of Christoph Geiser, host and head chef of the Apollonia in Sirmian. Here, the focus is on the people. You will feel the warm, down-to-earth and relaxed atmosphere. And savour good food.

Come in, come in to the Apollonia.

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